Seafood Linguini

Store frozen. Best results; defrost in fridge before heating. Eat within 2days.

Microwave Heating: Pierce plastic film. Heat for 3-4min on medium.
Oven Heating: Remove plastic film completely. Heat for 15-20min at 160C.

BASA (14%); SEAFLAKES (5%) (Fish, water, wheat starch, tapioca starch, sugar, crab flavour (crustacean, soybean), salt, wheat flour, palm oil, flavour enhancer (E621), mineral salt (E450, E451), red colour (E120, E160c), egg white powder); SQUID TUBES (3%)(Squid (Mollusc) Acidity regulators (330, 451, 501), Salt); PRAWNS (3%); MUSSEL MEAT (3%); MILK; PASTA (durum wheat semolina); COOKING CREAM (Cream (milk), Skim milk, Thickener(1442), Stabilisers (460, 466, 452), Emulsifier (471)); WHITE WINE (white wine, preservatives (202, 220), salt); CORNFLOUR (Sulphites); BUTTER (cream (milk); salt); EGGS; OLIVE OIL; CHIVES; VEGETABLE STOCK (salt; maize maltodextrin; cane sugar; dehydrated vegetables (cabbage, onion, garlic, celery, spinach); yeast extract; rice flour; natural vegetable flavours; disodium guanylate & inosinate; canola oil; chilli); PARMESAN (milk; salt; culture; enzymes (rennet; lipase); calcium chloride (509); anticaking agent (460); preservative (200)); ESCHALLOTS; LEMONS; GARLIC (reconsituted garlic (water, garlic granules, garlic powder); Reconstituted onion (water,onion flakes); sugar; citric acid; salt); DILL;

Fish; Crustacea; Molluscs; Eggs; Wheat (Gluten); Milk; Sulphites; Soy

Made in a mixed environment kitchen.