Roast Chicken Roast Dinner (GF)
FATHER'S FAVOURITEThis is one of those dishes that makes me declare 'Terri is a GENIUS!'.
Succulent chicken is roasted in a magic concoction of butter (the REAL stuff), garlic & lemon zest. By roasting, the skin becomes crunchy, zesty & delicious.
We combine those flavours with roasted vegetables; potato, carrot & parsnip. For a bit of 'green', fresh peas are gently steamed. Finally, the meal is topped with a traditional gravy.
You will thank yourself for eating this one!
PLEASE NOTE: On this one the veggies are always changing, so check the ingredient list not the photo!
*** Note a small amount of this dish has been made with garlic. Please select the meal type without garlic if required. ***
Store frozen. Best results; defrost in fridge before heating. Eat within 2days.
Meal for One: Microwave Heating: Pierce plastic film. Heat for 2-4min / Oven Heating: Remove plastic film completely. Heat for 15-20min at 160C. Serve & enjoy! Our 'Meals for One' are complete meals.
CHICKEN (34%) CARROT; POTATO; PEAS; PARSNIP; BUTTER (cream (milk); salt); LEMONS; OREGANO; PEPPER; WATER; GRAVY (modified tapioca starch (1442); maltodextrin (maize); yeast extract; sea salt; colour caramel (150A); natural vegetable flavour; canola oil); SALT; CANOLA OIL (soy); PEPPER;
Soy; Milk
Gluten Free by ingredient only.
Made in a mixed environment kitchen.
Servings: 1 | Serving size : 400g | |
Avg.Qty. / Serving | Avg.Qty. / 100g | |
Energy | 2019 kJ | 423 kJ |
Calories | 483 Cal | 101 Cal |
Protein | 27.5 g | 6 g |
Fat, Total | 33 g | 7 g |
- Saturated | 11 g | 2 g |
Carbohydrate | 17 g | 3.5 g |
- Sugars | 6 g | 1 g |
Sodium | 454 mg | 95 mg |