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Beef Burgundy Ragu
DELICIOUSWhat happens when you slow cook beef in burgundy port?
Something amazingly delicious!
The beef falls apart, the burgundy tenderizes, flavour deeps into a mouth watering dish! We also add onion, mushrooms & red capsicum to make sure you get your serves of veggies.
Store frozen. Best results; defrost in fridge before heating. Eat within 2days.
Meal for One: Microwave Heating: Pierce plastic film. Heat for 2-4min / Oven Heating: Remove plastic film completely. Heat for 15-20min at 160C. Serve & enjoy! Our 'Meals for One' are complete meals.
Medium: Remove from pouch. Place into a microwave safe dish. Heat for 3 - 6 min, stirring at 2 min intervals until desired temperature. Serve with your own choice of side dish. Side dishes not included.
INGREDIENTS - All Sizes
BEEF (22%); ONION; CAPSICUM; MUSHROOMS; TAWNY PORT ; TOMATO PASTE (salt; food acid (citric)); GARLIC; STOCK (rice flour; natural vegetable flavours; caramelised sugar syrup (natural); disodium guanylate & inosinate; canola oil); CORNFLOUR (Sulphites); OLIVE OIL; ROSEMARY LEAVES; SUGAR; BI CARB SODA; SALT
ADDITIONAL INGREDIENTS - Meal for One
STEAMED RICE; PEAS
Sulphites
Gluten Free & Dairy Free by ingredient only.
Made in a mixed environment kitchen.
| Servings: 1 | Serving size : 380g | |
| Avg.Qty. / Serving | Avg.Qty. / 100g | |
| Energy | 1553 kJ | 409 kJ |
| Calories | 371 Cal | 98 Cal |
| Protein | 40 g | 10 g |
| Fat, Total | 4 g | 1 g |
| - Saturated | 1 g | 0.3 g |
| Carbohydrate | 41 g | 11 g |
| - Sugars | 6 g | 2 g |
| Sodium | 112 mg | 30 mg |
very tasty
The meat is dry and tough.
Yummy meal.
It was very nice just getting too hot tho for this dish
Really nice meal but I needed it to be bigger.