Normandy Pork with Apple & Caramelized Onions (GF)

Normandy Pork with Apple & Caramelized Onions (GF)

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If you feel like a gorgeous Restaurant quality meal without leaving the comfort of your home, then this one is for you!

Terri (our lovely head chef) had a yearning for classy comfort food. It was a short leap from there to this take on the French classic dish of Normandy Pork. 

It is melt in your mouth pork medallions, slow cooked with tart green apples & caramelized onion. Decadent & delicious! 


Serving Instructions

Store frozen. Best results; defrost in fridge before heating. Eat within 2days.

Microwave Heating ONLY: Remove from pouch. Place into a microwave safe dish. Heat for 3 - 6 min, stirring at 2 min intervals until desired temperature.

Serve with Rosemary Potato Bake Pie or mashed potato!

Gluten Free Friendly. 
Made in a mixed environment kitchen.


PORK; APPLE; ONION; BACON; CREAM (milk; halal gelatine); BRANDY; BUTTER (cream (milk); salt); APPLE CIDER VINEGAR; GLUTEN FREE FLOUR (maize flour; rice flour; tapioca starch; thickener (466)); DIJON MUSTARD (water; mustard seeds; salt; sugar; food acid (acetic); turmeric); STOCK (salt; maize maltodextrin; cane sugar; dehydrated vegetables (cabbage, onion, garlic, celery, spinach); yeast extract; rice flour; natural vegetable flavours; disodium guanylate & inosinate; canola oil; chilli); THYME; GARLIC; THYME; NUTMEG; SALT; PEPPER; BAY LEAVES; BI CARB SODA;   

ALLERGENS: Milk; May contain traces of peanuts

Servings / PKG : 2 Serving size : 250 gm
  Avg.Qty. / Serving Avg.Qty. / 100g
Energy 557.394 kJ 222.957 kJ
Calories 133.22 Cal 53.288 Cal
Protein 14.283 g 5.713 g
Fat, Total 6.772 g 2.709 g
      - Saturated 3.214 g 1.286 g
Carbohydrate 1.992 g 0.797 g
      - Sugars 0.301 g 0.12 g
Sodium 376.737 mg 150.695 mg

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