San Choy Bow (Chinese Chicken & Pork) (GF) (DF) - LIMITED SPECIAL!

This is one of my FAVORITE Chinese dishes! 

Lean chicken & pork mince stir fried in a fragrant savoury sauce made soy, ginger, garlic, oyster sauce & chilli. We love our veggies, so it is also filled with carrot, onion, corn, water chestnuts & fresh mint too! 

Traditionally, these are prepared as a starter with the hot mince filling encased in fresh, crunchy lettuce leaves to create a 'wrap'.

You can also serve with rice if you don't have any lettuce on hand!

Serving Instructions

Store frozen. Defrost in your fridge. Microwave on high for 3 to 5 minutes until hot. Eat within 48 hours of defrosting.

To serve, once heated spoon onto crisp lettuce leaves! Another option is to serve with rice!

NOTE: We are only supplying the filling, as lettuce doesn't freeze...

Gluten Free Friendly. Dairy Free Friendly. 

Made in a mixed environment kitchen.

INGREDIENTS

CHICKEN; PORK; ONION; CARROT; BABY CORN; ESCHALLOTS; MUSHROOMS; WATER CHESTNUTS; SHERRY; PARISIAN ESSENCE; GINGER; SOY SAUCE  (water; salt; hydrolysed vegetable protein (soy & maize proteins; molasses; salt; flavours); sugar; colour (150c); food acid (330)); GARLIC; STOCK (salt; maize maltodextrin; cane sugar; natural vegetable flavours; yeast extract; dehydrated vegetables (onion, celery); disodium guanylate & inosinate; canola oil); MINT; OYSTER SAUCE (water, sugar, salt, oyster extract (6%), thickener (1422), rice flour, caramel (150A), oyster flavour, food acid (270), yeast extract, vegetable gum (415)); SESAME OIL; CORNFLOUR; SUGAR; SALT; CHILLI; PEPPER;  

ALLERGENS: Soy, Sesame, Crustacea (Oyster); Sulphites