Pea & Ham Soup (GF) (DF)
RETRO RECIPEThis is a delicious old favourite in our household!
Made by simmering split peas, ham hock, veggies and herbs together for hours until the ham literally falls off the bone. It's a lovely smooth consistency with chunks of ham all through it.
Store frozen! Defrost in your fridge. Eat within 2 days.
Medium: Remove from pouch. Place into a microwave safe dish. Heat for 3 - 6 min, stirring at 2 min intervals until desired temperature. Serve with your own choice of side dish. Side dishes not included.
Large: Remove from pouch. Place into a microwave safe dish. Heat for 6 - 7 min, stirring at 2 min intervals until desired temperature. Serve with your own choice of side dish. Side dishes not included.
Perfect served with delicious warm Gourmet Focaccia Herb Bread.
WATER; BACON; SPLIT PEA; ONION; CELERY; CARROT; STOCK (salt; maize maltodextrin; cane sugar; natural vegetable flavours; yeast extract; dehydrated vegetables (onion, celery); disodium guanylate & inosinate; canola oil); PEPPER; BAY LEAVES;
NA
Gluten Free & Dairy Free by ingredient only.
Made in a mixed environment kitchen.
Servings: 1 | Serving size : 500g | |
Avg.Qty. / Serving | Avg.Qty. / 100g | |
Energy | 2104.11 kJ | 420.82 kJ |
Calories | 502.89 Cal | 100.57 Cal |
Protein | 27.61 g | 5.52 g |
Fat, Total | 25.27 g | 5.05 g |
- Saturated | 9.51 g | 1.90 g |
Carbohydrate | 36.20 g | 7.24 g |
- Sugars | 7.96 g | 1.59 g |
Sodium | 1918.8 mg | 383.6 mg |