
Chicken & Leek Pot Pie
NEW SEASONAL SPECIAL!In 2023 we had to stop making one of our FAVOURITE dishes, the Chicken & Leek Pie, due to the rise in costs of the majority of its main ingredients.
We have waited for the right moment to bring it back & that moment is now!!!
Check out this incredible pie, the recipe refreshed with a potato top (rather than pastry). It has a morish creamy sauce filling, studded with Chicken and seasonal Leeks.
WARNING; It will become a favourite!
Store frozen! Defrost in your fridge. Eat within 2 days. Remove film prior to heating.
Individual: Microwave 2-3min / Oven 160C 10-15min.
Medium: Microwave 3-4min / Oven 160C 15-20min.
Large: Microwave 6-7min / Oven 160C 30-35min.
Serve by itself or with our Gourmet Focaccia Herb Bread! Enjoy!
CHICKEN; POTATO; ONION; LEEKS; CREAM (milk; halal gelatine); BUTTER (cream (milk); salt); FLOUR (wheat); CHICKEN STOCK (salt; maize maltodextrin; cane sugar; natural vegetable flavours; yeast extract; dehydrated vegetables (onion, celery); disodium guanylate & inosinate; canola oil); PARSLEY ; OLIVE OIL; THYME; SALT; PEPPER ; WATER; POTATO; MILK ; PEPPER;
Wheat; Milk
Made in a mixed environment kitchen.

Servings: 1 | Serving size : 400g | |
Avg.Qty. / Serving | Avg.Qty. / 100g | |
Energy | 1436 kJ | 359 kJ |
Calories | 343 Cal | 86 Cal |
Protein | 21 g | 5 g |
Fat, Total | 13 g | 3 g |
- Saturated | 7 g | 2 g |
Carbohydrate | 34 g | 9 g |
- Sugars | 5 g | 1 g |
Sodium | 256 mg | 64 mg |