San Choy Bow (Chinese Chicken & Pork Lettuce Wrap Filling) (GF) (DF) - LIMITED SPECIAL!

This is one of my FAVORITE Chinese dishes! 

Lean chicken & pork mince stir fried in a fragrant savoury sauce made soy, ginger, garlic, oyster sauce & chilli. We love our veggies, so it is also filled with carrot, onion, corn, water chestnuts & fresh mint too! 

Traditionally, these are prepared as a starter with the hot mince filling encased in fresh, crunchy lettuce leaves to create a 'wrap'.

You can also serve with rice if you don't have any lettuce on hand!

Serving Instructions

Store frozen. Defrost in your fridge. Microwave on high for 3 to 5 minutes until hot. Eat within 48 hours of defrosting.

To serve, once heated spoon onto crisp lettuce leaves! Another option is to serve with rice!

NOTE: We are only supplying the filling, as lettuce doesn't freeze...

Gluten Free Friendly. Dairy Free Friendly. 

Made in a mixed environment kitchen.

INGREDIENTS

Chicken; Pork; Onion; Carrot; Corn; Shallots; Water Chestnuts; Mint; Soy Sauce; Oyster Sauce; Garlic; Ginger; Chicken Stock (Soy); Corn Flour; Chili; Sesame Oil; Salt; Sugar; Parisian Essence; Pepper

ALLERGENS: Contains Soy, Sesame, Crustacea (Oyster)