Braised Chicken, Bacon & Mushroom (GF)
5 star recommendation from our chief taste tester (my dad).
Braised chicken, bacon & mushroom is a white wine & cream reduction. This is a tasty, creamy dish perfect to go with rice or pasta!
And did I mention the BACON? So yum!
Our thanks go to Neil Perry for the inspiration behind this delicious Italian style braise recipe.
Store frozen! Defrost in your fridge. Eat within 2 days.
Transfer to a microwaveable dish prior to heating.
MEDIUM SIZE: Microwave 3-4min
LARGE SIZE: Microwave 6-7min
Gluten Free Friendly.
Made in a mixed environment kitchen.
CHICKEN; WHITE WINE (sulphites); WATER; CREAM (milk; halal gelatine); MUSHROOMS ; ONION; BACON; MUSHROOMS; RICE FLOUR; WORCESTERSHIRE SAUCE (white vinegar; onion; garlic; spices; colour (150d); molasses; food acid (260); sugar; salt; colour (150c); flavours; fish powder (anchovy)); MUSTARD (water; mustard seeds; salt; sugar; food acid (acetic); tumeric); STOCK (salt; maize maltodextrin; cane sugar; natural vegetable flavours; yeast extract; dehydrated vegetables (onion, celery); disodium guanylate & inosinate; canola oil); OLIVE OIL; THYME; PEPPER; SALT;
ALLERGENS: Milk; Fish; Sulphites. May contain Soy; Egg; Peanut traces
|Servings: 2||Serving size : 250g|
|Avg.Qty. / Serving||Avg.Qty. / 100g|
|Energy||436.43 kJ||174.57 kJ|
|Calories||104.31 Cal||41.72 Cal|
|Protein||14.89 g||5.95 g|
|Fat, Total||4.06 g||1.62 g|
|- Saturated||1.20 g||0.48 g|
|Carbohydrate||1.77 g||0.70 g|
|- Sugars||0.32 g||0.13 g|
|Sodium||97.71 mg||39.08 mg|