Carrot Cake Mini Loaves (Veg) - 3 Pack - RETRO RECIPE!
These cute carrot cakes are topped with cream cheese icing & filled with a combination of spices, walnuts & sultanas. Perfect for an indulgent snack break!
Based off an original Janelle's Kitchen Recipe.
Store frozen. Best results; defrost in fridge before eating. Eat within 2days. Eat chilled or heat for 30seconds until warm. Enjoy!Vegetarian
Made in a mixed environment kitchen.
SUGAR; CARROT; FLOUR (Wheat); VEGETABLE OIL (canola); SULTANAS; WALNUT; EGGS; MIXED SPICE; CINNAMON ; VANILLA ESSENCE (alcohol; flavour; colour (150d)); SALT; SUGAR; CREAM CHEESE (Milk, Cream (from Milk), Milk Solids, Salt, Vegetable Gum (Locust Bean), Starter Culture); BUTTER (cream (milk); salt); LEMON JUICE;
ALLERGENS: EGGS; MILK; WHEAT
|Servings / PKG :||3||Serving size :||110 gm|
|Avg.Qty. / Serving||Avg.Qty. / 100g|
|Energy||1641.206 kJ||1131.866 kJ|
|Calories||392.258 Cal||270.522 Cal|
|Protein||3.271 g||2.256 g|
|Fat, Total||6.869 g||4.737 g|
|- Saturated||2.066 g||1.425 g|
|Carbohydrate||81.043 g||55.891 g|
|- Sugars||65.445 g||45.134 g|
|Sodium||244.076 mg||168.328 mg|