Butter Chicken with Rice (GF) (NF)

Butter Chicken with Rice (GF) (NF)

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We start by massaging the cumin, turmeric, garam masala, yoghurt, lemon juice, garlic and grated ginger into the chicken and marinating overnight.  We then cook the marinated chicken in a curry made of passata, cream, sugar and salt.  We pair this with a serving of rice in a convenient microwave and freezer safe container.

Cooking instructions: Defrost and reheat gently until bubbling.

Nut Free

550 grams

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