Traditional Beef Osso Bucco (GF) - WINTER WARMER LUXURY! LIMITED SPECIAL!

This is the ultimate traditional Italian LUXURY winter warmer!

We have taken Beef Shanks (which include the bones with marrow as they give incredible flavour!), dusted them in a gluten free flour & seared at high heat.  

From there we slow cook them with pancetta, tomato, onion, carrots & celery until the meat then falls off the bone.

The flavour develops into a rich, layered tomato based stew and is gorgeous & decadent. Perfect for these freezing winter nights. 

As this is a expensive dish to make, please note that we will only be making very SMALL batches. Order while we have it & enjoy!

NOTE: This dish has BONES in it specifically so you can have the goodness of eating the bone marrow (from the center of those bones) which has good saturated fats, minerals & proteins like collagen.

BE CAREFUL as you eat it as you will need to discard the bones after eating the marrow. 

Serving Instructions

Defrost overnight in your fridge. Heat at 160C in your oven for 25-35min until hot!

Serve with polenta for a traditional option OR order our Sweet Potato Mash OR Rosemary Potato Pie for something deliciously different!

I also love it with a side of steamed asparagus.

Gluten Free Friendly. 

Made in a mixed environment kitchen.

INGREDIENTS

Beef; Tomato; Onion; Carrot; Celery; White Wine; Butter (Milk); Pancetta (Pork); Gluten Free Flour (Tapioca; Corn; Soy); Chicken Stock (Soy); Olive Oil; Garlic; Thyme; Bay Leaves; Salt; Pepper

 ALLERGENS: Soy; Milk