Mac and Cheese with bacon

Mac and Cheese with bacon

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This is the definition of comfort food and seems to hit the spot with the fussiest of eaters.

We make cheese sauce from butter, flour, milk, cheese, salt and pepper. Then mix through cooked macaroni and browned diced bacon. The macaroni is then topped with breadcrumbs and more cheese.

To cook from frozen; preheat oven to 180 degrees. Place on an oven tray and cook until bubbling and golden (approx 30-40 minutes).

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